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Sambhar Masala

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MOQ : 100 Kilograms

Sambhar Masala Specification

Product Type
Fresh

Shape
Powder

Processing
Fried

Grade
Food Grade

Shelf Life
6-12 Months

Storage
Room Temperature

Sambhar Masala Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 - 10 Days

Main Domestic Market
Punjab, Rajasthan, Uttarakhand, Haryana, Delhi, Uttar Pradesh, Madhya Pradesh, Himachal Pradesh

About Sambhar Masala

Sambhar Masala is a high-quality food grade spice powder that undergoes a meticulous fried processing method. This traditional Indian spice blend is crafted to perfection to enhance the flavors of sambhar, a popular South Indian lentil-based dish. With a shelf life of 6-12 months and recommended storage at room temperature, this powdered spice mix retains its freshness and aroma for an extended period. The convenient powder form ensures easy usage and blending into your sambhar preparations, adding a burst of authentic Indian flavors to your culinary creations.

FAQs of Sambhar Masala:

Q: What is the processing method used for Sambhar Masala?

A: Sambhar Masala undergoes a fried processing method to enhance its flavor profile.

Q: What is the recommended grade for Sambhar Masala?

A: Sambhar Masala is of food grade quality, ensuring its safety and purity for consumption.

Q: How should Sambhar Masala be stored?

A: Sambhar Masala should be stored at room temperature to maintain its freshness and aroma.

Q: What is the shelf life of Sambhar Masala?

A: Sambhar Masala has a shelf life of 6-12 months, retaining its quality for an extended period.

Q: In what shape is Sambhar Masala available?

A: Sambhar Masala is in powder form, making it convenient for easy blending and usage in culinary dishes.

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We accept only bulk orders and dealing in Delhi, Haryana, Himachal Pradesh, Madhya Pradesh, Uttar Pradesh, Punjab, Rajasthan & Uttarakhand.

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