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Garam Masala

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MOQ : 100 Kilograms

Garam Masala Specification

Product Type
Fresh

Shape
Powder

Processing
Fried

Grade
Food Grade

Shelf Life
6-12 Months

Storage
Room Temperature

Garam Masala Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 - 10 Days

Main Domestic Market
Delhi, Himachal Pradesh, Punjab, Haryana, Rajasthan, Madhya Pradesh, Uttarakhand, Uttar Pradesh

About Garam Masala

Garam Masala is a high-quality food grade spice blend with a shelf life of 6-12 months. The spices are carefully selected, fried to enhance flavor, and ground into a fine powder form. This aromatic spice mixture is perfect for adding depth and warmth to various dishes. Store it at room temperature to maintain its freshness. Elevate your cooking with this authentic Garam Masala that promises to bring a burst of traditional flavors to your recipes.

FAQs of Garam Masala:

Q: What is the shelf life of the Garam Masala?

A: The shelf life of our Garam Masala is 6-12 months.

Q: How should the Garam Masala be stored?

A: It is recommended to store the Garam Masala at room temperature for optimal freshness.

Q: What grade is the Garam Masala?

A: Our Garam Masala is food grade, ensuring high quality and safe consumption.

Q: What is the processing method used for the Garam Masala?

A: The Garam Masala is processed by frying the spices to enhance their flavors before grinding them into a powder.

Q: In what shape is the Garam Masala available?

A: The Garam Masala is available in powder form for easy use in cooking.

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We accept only bulk orders and dealing in Delhi, Haryana, Himachal Pradesh, Madhya Pradesh, Uttar Pradesh, Punjab, Rajasthan & Uttarakhand.

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