Kadhi Masala

Kadhi Masala

Product Details:

  • Product Type Fresh
  • Shape Powder
  • Processing Fried
  • Grade Food Grade
  • Shelf Life 6-12 Months
  • Storage Room Temperature
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Kadhi Masala Price And Quantity

  • 100 Kilograms

Kadhi Masala Product Specifications

  • 6-12 Months
  • Room Temperature
  • Fresh
  • Food Grade
  • Powder
  • Fried

Kadhi Masala Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 7 - 10 Days
  • All India

Product Description



Kadhi Masala is a high-quality food-grade powder that adds an authentic and rich flavor to your dishes. This powdered blend, processed through a frying method, is carefully crafted to ensure a shelf life of 6-12 months when stored at room temperature. Its fine texture and aromatic profile make it a must-have ingredient for preparing delicious kadhi dishes at home or in restaurants.

FAQs of Kadhi Masala:


Q: What is the shelf life of Kadhi Masala?

A: The shelf life of Kadhi Masala is 6-12 months when stored at room temperature.

Q: How should Kadhi Masala be stored?

A: Kadhi Masala should be stored at room temperature for optimal freshness and flavor.

Q: What grade is Kadhi Masala?

A: Kadhi Masala is food-grade.

Q: How is Kadhi Masala processed?

A: Kadhi Masala is processed through frying method.

Q: What type of product is Kadhi Masala?

A: Kadhi Masala is a powdered spice blend.

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