Dry Ginger Powder

Dry Ginger Powder

Product Details:

  • Product Type Fresh
  • Shape Powder
  • Processing Fried
  • Grade Food Grade
  • Shelf Life 6-12 Months
  • Storage Room Temperature
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Dry Ginger Powder Price And Quantity

  • 100 Kilograms

Dry Ginger Powder Product Specifications

  • Fresh
  • Food Grade
  • Fried
  • Room Temperature
  • Powder
  • 6-12 Months

Dry Ginger Powder Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 7 - 10 Days
  • All India

Product Description



Our Dry Ginger Powder is a high-quality food-grade product processed by frying to enhance its flavor and aroma. With a shelf life of 6-12 months, this powdered form of ginger is convenient and versatile for various culinary uses. The powder is shaped finely and should be stored at room temperature to maintain its freshness.

FAQs of Dry Ginger Powder:


Q: How should the Dry Ginger Powder be stored?

A: The Dry Ginger Powder should be stored at room temperature for optimal freshness.

Q: What is the shape of the Dry Ginger Powder?

A: The Dry Ginger Powder is in powder form.

Q: What is the shelf life of the Dry Ginger Powder?

A: The shelf life of the Dry Ginger Powder is 6-12 months.

Q: How is the Dry Ginger Powder processed?

A: The Dry Ginger Powder is processed by frying.

Q: What grade is the Dry Ginger Powder?

A: The Dry Ginger Powder is food grade.

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